Nutrition Facts
Number of Servings: 2
- 513
- g63
- g54
- g5
Notice: Eating the right diet for your goals may result in increased lean muscle and decreased bodyfat.
Ingredients
- 1lb lean ground turkey breast*
- ¼ cup teriyaki sauce, divide
- 2 pineapple rings
- 2 sesame seed hamburger rolls*
- Lettuce, if desired
Cooking Instructions
- Mix together ground turkey breast and 2 tablespoons teriyaki sauce
- Heat grill to medium
- Place burgers on hot grill
- Grill for about 7-9 minutes, depending on desired temperature
- Flip and cook an additional 7-9 minutes
- While burgers are cooking on the second side, place pineapple rings on the grill and cook 2 minutes.
- Flip pineapple and grill an additional 2 minutes
- Layer roll with lettuce, half pound turkey burger, additional 1 tablespoon teriyaki sauce per burger and grilled pineapple
- Enjoy!
Notes:
*This recipe would also work well with ground beef or your favorite vegetarian protein source
*This recipe can be made low carb by using a large lettuce leaf in place of the roll, reducing the overall carb macros by around 40g, depending on the brand of roll
Serving Suggestions
Makes 2 servings
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