Protein Packed Grilled Steak Burrito Recipe

Protein Packed Grilled Steak Burrito Recipe
Forget fast food!! This homemade steak burrito is easier, filled with only whole ingredients and loaded with meaty protein!

Nutrition Facts

Number of Servings: 1
  • 571
  • 58
    g
  • 32
    g
  • 14
    g
  • Notice: Eating the right diet for your goals may result in increased gains and decreased bodyfat.

Ingredients

  • 2 Low-Carb Tortillas
  • 12oz Flank Steak
  • ½ cup Cooked Brown Rice
  • ½ cup No Salt Black Beans, drained
  • ¼ cup Greek Yogurt
  • ¼ Fresh Lime
  • Salt & Pepper
  • Optional: Avocado, Cheese

Cooking Instructions

  1. Season steak with salt and pepper
  2. Grill steak until desired doneness
  3. Cook brown rice according to package directions
  4. When rice is done, add in pico de gallo and black beans
  5. Layer bean and rice mixture down center of tortilla
  6. Top with sliced steak
  7. Finish off with a dollop of greek yogurt and cheese/avocado, if desired
  8. Roll up and enjoy!

Serving Suggestions

Makes 2 Burritos

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About The Author
Sarah Kesseli is a food, nutrition and health expert and Muscle & Strength's own Resident Chef and Recipe Developer!

1 Comment+ Post Comment

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Posted Wed, 10/07/2015 - 10:32
Treston Brown

Does 1 burrito equal the 58 grams of protein/1 serving, or is 1 serving equal 2 burritos?