High Protein Breakfast Banana Split Recipe

High Protein Breakfast Banana Split Recipe
Remember when your mother said you couldn't have desert for breakfast? Well, now you can with this delicious and healthy protein banana split recipe!
Prep Time
~40 minutes
Cook Time
N/A

Nutrition Facts

Number of Servings: 1
  • 427
  • 49
    g
  • 42
    g
  • 7
    g
  • Notice: Eating the right diet for your goals may result in increased gains and decreased bodyfat.

Ingredients

Cooking Instructions

  1. Evenly divide your greek yogurt into 3 separate bowls
  2. Mix chocolate protein powder with yogurt in one bowl
  3. Mix strawberry protein powder with yogurt in a second bowl
  4. Mix vanilla protein powder with yogurt in a third bowl
  5. Place each bowl in the freezer for 20 minutes*
  6. While yogurt is freezing, slice your banana in half, length wise
  7. After 20 minutes, remove your yogurt from the freezer
  8. Give each bowl a good mix (It will be firm like soft serve)
  9. Assemble each flavor of yogurt on top of the banana
  10. Finish off with toppings; strawberries, pineapple, whipped topping, walnuts, chocolate sauce and cherry
  11. Enjoy!

Notes:

*If you do not want an “ice cream” like texture, you can skip the freezer direction

*Additional sweetener can be mixed in with yogurt and protein powder before freezing, if desired

Serving Suggestions

Makes 1 serving

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About The Author
Sarah Kesseli is a food, nutrition and health expert and Muscle & Strength's own Resident Chef and Recipe Developer!

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