Pantothenic acid information, FAQ and product listing page. This page contains information and frequently asked questions about pantothenic acid as well as a complete list of products containing pantothenic acid.
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Pantothenic acid, also known as vitamin B5, is an essential nutrient and is found in all living things. It’s also found in many of the foods we eat on a daily basis. It’s so plentiful, the scientists that discovered it named it from the Greek root “panthos,” which means “everywhere.”
Most grains and vegetables on the market contain pantothenic acid. In addition, you can find it in dairy products and liver, yeast, eggs, and salmon.
Supplements containing pantothenic acid are usually very concentrated, typically over 80% pure.
It’s involved in energy production as it plays a role in the Krebs cycle. Vitamin B5 is also involved in the creation of adrenal hormones and red blood cells. Once consumed, your body converts vitamin B5 into coenzyme A, a catalyst. This is crucial to the body in the production of energy.
Vitamin B5 works together with other B vitamins in the ATP making process. This is important because ATP accelerates the cells in the body providing energy for you to operate your body on daily. Studies have shown that pantothenic acid can help your body maintain cholesterol levels and healthy levels of triglyceride.
Anybody who is physically active can benefit from supplementing with pantothenic acid. It gives you a very high level of energy, being a huge benefit to both athletes and bodybuilders. While there aren’t many people that are deficient of vitamin B5 due to its contents in food and plants, adding it as a supplement to your diet can give you additional benefits.
Vitamin B5 can be taken in dosages of 5-20mg per day. See table below for RDA:
|RDA for pantothenic acid|
|Adults||19 years +||5mg|
Pantothenic acid has virtually no side effects. Even if taking in very high quantities, the worst that may happen is some diarrhea.
Sources used:http://en.wikipedia.org/wiki/Pantothenic_acidMedlinePlus. "Pantothenic acid (Vitamin-B5), Dexpanthenol". Natural Standard Research Collaboration. U.S. National Library of Medicine. Last accessed 4 Jan 2007. Kimura S, Furukawa Y, Wakasugi J, Ishihara Y, Nakayama A. Antagonism of L(-)pantothenic acid on lipid metabolism in animals. J Nutr Sci Vitaminol (Tokyo). 1980;26(2):113-7. PMID 7400861.Combs, G.F. The Vitamins: Fundamental Aspects in Nutrition and Health. 2008.San Diego: Elsevier Inc.a b Jane Higdon, "Pantothenic Acid", Micronutrient Information Center, Linus Pauling InstituteNutrient Data Products and Services, Nutrient Data : Reports by Single Nutrients. Retrieved on 2007-08-12.Combs,G. F. Jr. The vitamins: Fundamental Aspects in Nutrition and Health. 3rd Edition. Ithaca, NY: Elsevier Academic Press; 2008; pg.346